A COMMITTED CUISINE !
Eco-responsible Catering & Private Chefs at Home!
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Local & Seasonal Products – Short Supply Chains
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ORGANIC and Sustainable Farming
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Zero Plastic – Returnable Jars & Biodegradable Packaging
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Gluten-Free, Lactose-Free, Refined Sugar-Free
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Eco-responsible Chefs and Pastry Chefs, Working with FULL AWARENESS!
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Our choice to offer vegetarian and/or plant-based food is part of an ECOLOGICAL approach, in line with the values that drive us. We take into account your food intolerances, allergies, and specific diets.
For healthy, responsible, and MEANINGFUL nutrition!
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We also offer a tailor-made meditation before the meal, to cultivate a sense of gratitude in your guests, awaken the senses, and fully open the culinary experience. A unique way to restore the true essence of mealtime, in awareness and CONNECTION.
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THE TASTE OF PLANT-BASED, THE ART OF MINDFULNESS
Vegetarian & Vegan Catering — French Riviera
Responsible, Custom-Made Cuisine Full of Flavor
We are an engaged catering service located on the French Riviera, specializing in vegetarian and vegan cuisine, using seasonal ingredients and respecting the environment.
Catering for Private & Corporate Events
Family meals, weddings, corporate cocktails, seminars, or bespoke receptions: we offer a flexible service tailored to every occasion.
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Seated meals or standing cocktails
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Delivery or on-site service
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Shareable dishes or individual portions
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Sweet and savory recipes
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100% vegetarian/vegan, seasonal, and homemade
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Private Chef at Home: A Unique Experience at Your Place
Looking for a special moment without leaving your home or vacation spot?
Our chefs will come to you to create a personalized plant-based gastronomic experience. From intimate dinners to brunches with friends, we take care of everything: cooking, plating, service… and even the dishes!
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Much More Than a Meal: An Experience
We offer a complete culinary experience, where taste, aesthetics, and values come together to leave a lasting impression. Whether you're an individual or a business, we design bespoke services tailored to your tastes, needs, and our common values. At the heart of our approach is respect for life, the quality of ingredients, and the joy of sharing authentic cuisine.
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Cooking requires a light head, a generous spirit, and a large heart
Paul Gauguin
